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The Heart of Peruvian Cuisine
APPETIZERS
Empanadas
12
Choice of chicken, cheese or beef. (2 per order)
Anticuchos
22
Grilled beef heart skewers marinated in Peruvian spices.
Causa rellena
16
Softly mashed potatoes, yellow pepper mixed with chicken and avocado slices.
Tamales
12
Steamed corn masa in husk with salsa criolla and olives. (chicken or cheese)
Papa a la huancaina
12
Boiled potatoes topped with huancaina sauce, boiled egg and olives.
Avocado and Tostones
20
Crispy plantain slices with a side of pico de gallo, homemade avocado salad.
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SANDWICHES
Steak Peru
18
Hanger steak, bell peppers and onions.
Pollo a la brasa
18
Shredded rotisserie chicken, mozzarella cheese and green sauce.
Fried fish
18
Fried fish filet, topped with salsa criolla.
Grilled chicken
18
Grilled chicken, artisan lettuce, tomatoes and mayonnaise.
Monday - Friday
12 - 4pm
SIDE OF SMALL SALAD
SIDES
French Fries
Sweet Plantains
Golden Tostones
Fried Yuca
7
7
7
7
Salchipapas
Green Salad
Rice & Beans
7
7
8
POLLO A LA BRASA
Rich and flavorful rotisserie chicken seasoned in original Pollo D'Oro house recipe
Quarter chicken
Quarter chicken
15
Choice of one side dish.
Half chicken
28
Choice on two side dishes.
Whole chicken
55
Choice of three side dishes.
Oro Combo
65
Rice and beans, salchipapa, sweet plantains and house salad.
SIDES
Rice & beans
8
Green salad / Salchipapas / Sweet plantains /
Tostones / French fries / Fried yuca
7
PERUVIAN SPECIALITIES
Lomo saltado
32
Marinated strips of skirt steak sautéed with onions, tomatoes and signature spices. Served with French fries and jazmine white rice.
Pollo saltado
29
Strips of chicken breast sautéed with onions, tomatoes and signature spices. Served with French fries and jazmine white rice.
Tallarines saltados
24
Stir-Fried spicy Peruvian- Chinese Lo Mein with tomatoes, red onion, broccoli, red bell pepper, bean sprouts, scallion, cilantro and soy sauce.
Add chicken $7 steak or shrimp. $9
Tallarines verdes
24
Peruvian pesto pasta dish, made with queso fresco, spinach and basil.
Add chicken $7 steak or shrimp. $9
Tacu Tacu steak
42
12oz rib eye steak, rice and Peruvian cannary beans risotto with fried egg on the top. Sweet plantains on the side.
Seco de cordero
41
Lamb shank / Ribs cooked in a cilantro stew served on Peruvian canary beans, topped with salsa criolla.
Aji de gallina
25
Shredded chicken breast in creamy ají amarillo pepper sauce, topped with black Peruvian olives and boiled eggs on rice.
Chaufa
24
Classic Peruvian - Chinese fried rice, broccoli, red bell peppers, bean sprouts, scallion and scramble eggs.
Add chicken $7 skirt steak or shrimp $9
Chaufa de Quinoa
28
Organic Peruvian quinoa, broccoli, red bell peppers, bean sprouts, scallion and scramble eggs.
Add chicken $7 skirt steak or shrimp $9
CEVICHE
Ceviche clasico
27
Fresh market catch of the day Peruvian classic ceviche with red onions and rocoto chili, served with sweet potatoes and white corn.
Ceviche mixto
30
Ceviche served with fish, calamari, shrimp and octopus, red onions, rocoto chili, sweet potatoes and white corn.
Tiradito
22
Leche de Tigre
24
Mix of catch fresh of the day, calamari, shrimp and octopus chopped in ají amarillo Served in a martini glass.
Choros a la chalaca
22
New Zealand mussels, diced onions, diced tomatoes, yellow corn, cilantro and rocoto Peruvian pepper in a classic Leche de Tigre
(6 per order)
Sashimi ceviche in ají amarillo infused with leche de Tigre.
SALADS & VEGETARIAN
Quinoa salad
16
Quinoa with tomatoes, arugula, lettuce, cucumber, red onions, queso fresco and toasted almonds
Oro Salad
16
Fava beans, queso fresco with tomatoes, cilantro, diced onions, black olives, boiled potatoes and white corn.
House salad
16
Artisan lettuce, tomatoes, cucumber, croutons, queso fresco, heart of palm and avocado.
Cuzco salad
16
Arugula, lettuce, red pepper, quinoa, strawberries, blueberries topped with parmesan cheese.
Palta rellena
16
Avocado stuffed with creamy vegetable (Broccoli, Peas, Carrots, Corn,) served on a bed of Artisan Lettuce
Quinoa mint salad
16
Quinoa, lettuce, arugula, cucumber, almonds, black raisins, mint and tomatoes.
ADD
Chicken
7
Skirt Steak or Shrimp
9
Salmon
13
Quarter rotisserie chicken
7
Avocado
2
DESSERT
3 chocolate mousse
12
Delicious combination of silky dark, milk and white chocolate creams with a layer of hazelnut crunch.
Crème Brülèe
13
A creamy custard, presented in a traditional ceramic ramekin.
Tartufo
12
Classic vanilla and chocolate gelato separated
Tres leches
12
Sponge cake soaked in three types of milk, decorated with whipped cream topping
BRUNCH
WEEKENDS
SATURDAY - SUNDAY
10:30 AM-4:00 PM
French Toast
15
Served with fresh seasonal fruits and homemade syrup
Parfait
12
Greek yogurt, granola, fresh seasonal fruits and homemade syrup
Steak & Eggs
28
NY Strip (8oz) sunny side-up eggs, fries & salad
Lomito al Jugo
22
Hanger steak with onions and tomatoes, Served with Bread, Add eggs $2
Omelette
15
Diced onion, tomatoes and Toast on the Side, Add Mozzarella / Spinach / Ham / Mushrooms $2
Omelette D'Oro
22
Diced onions, tomatoes with Peruvian sausage, mushrooms, jalapeño, spinach and mozzarella
Avocado Toast
13
Tomato, smash avocado, Add boiled egg $2
Oro Avocado Toast
18
Shredded Rotisserie Chicken fresh avocado, mayo, tomato, topped with mozzarella cheese
Oro Sandwich
18
Rotisserie chicken, artisan lettuce, tomatoes, avocado and quinoa
Pan con Chicharron
18
Crispy pork belly with sweet potato slices, salsa criolla
Steak Peru
18
Hanger steak, bell peppers, onions
Salchicha Huachana
18
Traditional Peruvian sausage, scrambled eggs, sweet potato sliced
Pollo a la Brasa
18
Shredded rotisserie chicken, mozzarella and green sauce
Grilled Chicken
18
Grilled chicken, artisan lettuce, tomatoes, mayonnaise
Fried Fish
18
Fried fish filet, topped with salsa criolla
CHEF SPECIALS
Weekends Saturday - Sunday
Causa Crocante
17
Potato Croquettes topped with Chicken, Avocado and Olive Oil
Solterito de Quinoa
22
Fava Beans, Queso Fresco Cheese with Tomato, Cilantro, Diced Onions, Black Olives, Boiled Potatoes and White Corn,
Add Chicken Breast $7 Skirt Steak or Shrimp $9 Salmon $13
Ceviche Carretillero
35 / 37
Arroz con Pato
38
Duck Stew served on a Bed of Cilantro Infused Rice with Peas, Carrots, & Bell Peppers. Topped with Salsa Criolla and touch of Huancaina sauce
Salmon D'Oro
35
Fried Salmon on a Bed of Cilantro Infused Rice with Peas, Carrots, & Bell Peppers. Toped with Salsa Criolla
Fresh catch in a classic Rocoto Leche de Tigre served with Fried Calamari
DRINKS
Bottomless
35
(1.5 hour)
Mimosa / Sangria
Aperol Spritz
Peruvian Mule
Margarita
House Red Wine
House White Wine
Draft Beer
13
13
13
8
9
8
Botteled Beer
Coffee
Expresso
Cappuccino
Tea
4
8.5
4.5
4.5
3
SIDES
Bread
French Fries
Sweet Plantains
Golden Tostones
Fried Yuca
7
7
7
7
7
Salchipapas
Green Salad
Rice & Beans
Chicharron
8
7
8
14
Additional 4% if pay by CC or save it if pay by Zelle / Venmo App
Please note there may be health risk while consuming raw protein products. If you are pregnant or have other immune disorders, you should eat this product fully cooked.
Please let your server know if any allergies.
For your convenience, a 20% gratuity will be added for parties of 5 people or more.
Price may change without notice due to MARKET PRICE and (MP).
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